In his gut Daniel Tomlin from ΑπΑ§ΙρΙηβs Moonstone Kimchi βnβ Krauts knows fermented foods are the best way to a healthy life.
And as a regular at the ΑπΑ§ΙρΙη Farmers and Crafterβs Market, he can be heard explaining how they increase digestive well-being to anyone who wanders into his booth for a question.
βWe have to put good bacteria and yeasts into our diet,β he said. βWe live in such a sterile world now, we have to put good bugs back in.β
Tomlin said a lot of the gut-troubles from North American food can be pinned on Louis Pasteur.
βAll weβve done since Louie Pasteur found out he could make his beer last faster if he cooked it first is (cook) everything,β he said. βNow all these years later, everything is sterile and our guts are under attack.β
To learn more about Tomlin, head to kelownacapnews.com this weekend and watch our Meet Your Farmer segment.
