The Okanagan Spirits Mixoff will be shaking things up in downtown 琉璃神社 on November 7.
The will showcase the best bartenders from across the Okanagan as they shake, stir, and pour their way to the top in the Laurel Packinghouse.
The competitors will be subject to judging, where industry experts will evaluate their cocktails based on taste, originality, presentation, and overall execution. The public is also invited to attend the event and play a role in selecting the People鈥檚 Choice Award winner for best cocktail and the Best Bite, which recognizes the the top culinary pairing of the evening.
- Baptiste Martin from Cantina Del Centro.
- Samuel Prince from Derricks Steakhouse.
- Liam McMahon from Lakeside Dining.
- Harry Dosanj from Bar Travelling Man.
- Gillian Buss from Maestro.
- Jeff McLeod from Gulf Stream.
- Gerry Jobe from Simps Modern Beverage.
- Ben Ward from The Train Station Pub.
- Bartenders from Oak n Cru and Pretty Not Bad
In addition to the mixology competition, attendees will enjoy live music, food pairings from local chefs, and plenty of opportunities to sample cocktails and bites.
Tickets and more information are available at and @OKMixoff on Instagram.